Are you looking for a healty cake? Then try this one.
1. Preheat the oven to 200°C. Line a springform pan (Ø 26 cm) with baking paper.
2. Put the carrots, apple, almonds, eggs, oil, sugar, flour, baking powder and cinnamon in the mixing bowl, mix for 30 secs/level 6, pour into the springform tin and bake for 30-35 minutes (200°C), cover with baking parchment after 20 minutes if necessary. Leave the cake to cool for 5-10 minutes and serve